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Murdoch Market Update now in stock: Andean sunrise potatoes & Lychees too red & green capsicums on the rise tomotaoes: heirlooms cherry & large are both scarce with limited colour Murdoch Produce has created a full Market Update for a great insight to what’s in this week Spotlight….Dragon Fruit Healthy Fact The amount of vitamin […]
Jake Kellie is our Australian young chef 2014 runner up and head chef at The Commoner in Melbourne. Find out where in Melbourne Jake goes for his favourite food and wine experiences.
Jacob Davey was the Australian young chef of the year 2013, have a look at one of the great lamb share plates he created. Preparation time: 45 minutes Cooking time: 8 hours Skills needed: moderate – hard Serves: 4 Ingredients 1 lamb belly (approximately 800 grams) 1 kg duck fat 400 g rock salt 3 […]