YOUNG RESTAURATEUR / VIC
Daniel Wilson is a restaurateur with passion, a chef but also has a burgeoning burger business. We were lucky to have him involved as one of our electrolux australian young restaurateur 2012 national finalist. Daniel is the chef/owners of Huxtable and also runs the Huxtaburger’s in Melbourne. Here he shares his favourite places in his hometown
Market Lane Coffee at the Queen Victoria Market and Carlton – it’s always very good.
Dainty Sichuan – because I love chilli!
Flower Drum – because the food is insanely good.
The Alehouse Project – they have a really good range of craft beers.
Queen Victoria Market – because I have been shopping there for years and know where to get the best produce. The range is amazing!
NuNu in Palm Cove – because it is a beautiful restaurant in a beautiful setting.